Change Your Aga Cooker Lid Liners

If your lid liners are dirty beyond repair or your lid seals are disintegrating and in dire need of replacement, our DIY Lid Refresh is just what you need.

This is a really easy way to freshen up your Aga range cooker and make it look nice and shiny! Pair our lid liners with new rope seals and new insulation and you've got yourself a winner (and less heat loss = lower bills!). You'll need a cold Aga range cooker for this so it's best organised with your next service or a day when you fancy a takeaway.


You'll need:

  • Something to remove the old seals (we recommend a flat head screw driver)
  • Clean up for debris (a hoover or clean paint brush to clean the top plate afterwards)
  • 2 x new lid seals
  • 2 x new lid liners
  • 2 x ceramic blanket cutouts
  • A tube of heat resistant silicone
  • PPE (Gloves, Dust Mask and Long Sleeved Top)

Step 1


Start by lifting the lids and placing a towel or some cardboard on the hotplates to protect the top from any debris and scratches from tools.


Step 2


Grab your flat head screwdriver and leverage it underneath the old lid seal before it starts to lift. Then gently start pulling it away from the old liner whilst breaking the old seal.


Step 3


Remove the screws that have now been uncovered from beneath the old lid seal. There could be quite a few dotted around the rim of the liner so make sure you get them all. Spray with WD-40 if they are still - be careful not to snap them.


Step 4


Remove the old liner (and 'retaining band' depending on what type you had), then place it aside for recycling. Remove the old insulation from inside the lid.

Step 5


Place the new ceramic fibre insulation inside the lid. You might have to squeeze it in or trim a bit off - this is easily done with a stanley knife or blade.


Step 6


Place the new lid liner into position and use a sharpie etc to mark where the holes are and drill through the liner (if your liner isn't already pre-drilled).


Step 7


Screw the new liner into position then squeeze some heat silicone around the perimeter of the liner, making sure you cover the screws.


Step 8


Place the new lid seal into place (starting with the joint at the bottom of the lid) then gently press into place all the way around. Be careful not to scratch your new liner or chrome domes with the metal mesh.

Now step back and admire your handy work!


The silicone should be dry in about an hour and once your Aga range cooker heats back up, you might notice some funny smells but it's normal and will quickly dissipate.


We'd love to see your new refreshed lids so please post a photo on our facebook page or tag us!

About The Author:


Steven has been working with Aga Cookers since he was helping his father from the ripe old age of 10 years old! He created SALTIRECOOKERS with transparency and information in mind - a sustainable, family business, built to advise and share knowledge passed throughout the generations.


His absolute favourite part of the job is meeting all of the dogs.


About The Author:


Steven has been working with Aga Cookers since he was helping his father from the ripe old age of 10 years old! He created SALTIRECOOKERS with longevity in mind - a sustainable, family business, built to last throughout the generations. His favourite part of the job is meeting the dogs, seeing a good before/after and hearing great feedback.

Some Further Reading:


by Steven Johnson 30 January 2026
The internal cavities of Aga Cookers have historically been filled with loose-fill insulation. Inside the cooker body, there are lots of pockets and gaps around the cast iron conductions and burner casings etc. The insulation was poured inside after the build was complete, to rid the cooker of air pockets and insulate the cooker body. Diatomaceous Powder Insulation Early models of Aga cooker, like the Standard models made from the 1950's through to the Deluxe 1974 models (and some post-1974 models), would have originally contained Kieselguhr insulation power (or 'Diatomaceous Earth'). You can identify your model here. This is a fine, talc-like insulation, made from crushed up fossils called diatoms. It's satisfying to touch, but VERY messy to work with and instantly becomes thick clay once exposed to water or moisture. The good news is that amorphous diatomaceous earth is non-toxic. As with anything in powder or dust form - minimising exposure is key. You don't want to be breathing in lung-fulls of any dust or powder. If you're working with it, the proper PPE should be used; not just cloth or paper dust masks. Whilst the loose fill insulation may be ok, these models are still the most at risk for any asbestos exposure. AGA used asbestos rope seals inside their cookers for many years. These seals and gaskets are found inside the body of the older models explained above, and also around the lids and doors. Over the lifetime of these cookers, many of these gaskets and rope seals have been replaced for modern (safe) equivalents. AGA have previously reassured engineers and customers that undisturbed, these seals pose little risk and were of 'dust suppressed' or 'tightly woven' formats. Many of them have been exposed to moisture or grease over time which hardens them, meaning they're less friable in nature. They recommend that really old models of cooker are removed in one piece if possible and disposed of professionally.
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